Petfood Forum 2019
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Jennifer Adolphe Ph.D., R.D.
Event Details
New pet food ingredient? What you need to do to use it legally in the US
Evaluation of black soldier fly larvae as a protein and fat source in pet foods
Protein from wood: Nutritional, economical, safe and sustainable ingredient for performance dogs and cats
Ancient grains: What's old is new again
Novel probiotic freeze-dried products as functional pet treats or pet food ingredients
Update on canine DCM investigation: Lessons learned, insights for the future
Greg Aldrich Ph.D.
Event Details
Opening keynote: How nutrition and health can nurture the human-pet bond
Premiumization: The evolution of pet food’s most important growth driver
Pet food lawsuits: Recent trends and the future of labeling litigation
Omnichanneling: The wheres and whys of shoppers’ channel choices for pet food
Choosing dog food: Survey results of dogs owners' purchasing decisions
Update on canine DCM investigation: Lessons learned, insights for the future
Jeff Alix
Event Details
Science vs. marketing: What's driving pet food product development?
Michael Annis Esq.
Event Details
Pet food lawsuits: Recent trends and the future of labeling litigation
Natalie Asaro
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Pet food energy calculations: Are inaccurate equations contributing to feline obesity?
B.J. Bench Ph.D.
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Oxidation and its challenges: Making sense of animal protein meal oxidation values for pet food
Mike Black
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Pet food on Amazon and beyond: A playbook for e-commerce success
Marcel Blok
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The future of pet food and its consumers
Serge Boutet
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Pet food on Amazon and beyond: A playbook for e-commerce success
Packaging for the digital world
AAFCO pet food label modernization: What's ahead?
Pet food product claims that matter: 2019 pet parent survey results
New recyclable structures for pet food packaging
Science vs. marketing: What's driving pet food product development?
Nicolas Coneggo
Event Details
Innovation in pet food stabilization: Selecting the right natural antioxidants for rendering meals and stabilizing pet foods from the beginning
Nancy Conley
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New recyclable structures for pet food packaging
Stan Cook
Event Details
New pet food ingredient? What you need to do to use it legally in the US
Kathleen Crossman
Event Details
Pet food product claims that matter: 2019 pet parent survey results
Gary Davenport
Event Details
Ancient grains: What's old is new again
Lisa Demme
Event Details
Pet food product claims that matter: 2019 pet parent survey results
David Dzanis DVM., Ph.D., DACVN
Event Details
AAFCO pet food label modernization: What's ahead?
Ricardo Ekmay Ph.D.
Event Details
Protein from wood: Nutritional, economical, safe and sustainable ingredient for performance dogs and cats
George Fahey Ph.D.
Event Details
The role of beta-1,3/1,6 glucans in pet nutrition and health
Chris Hamilton
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Panel discussion: Pet food, retailer and e-commerce execs: The new world of selling pet food
Stefan Hartung
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Packaging for the digital world
Fei He Ph.D.
Event Details
Evaluating commercial pet treat digestion and safety
Will Henry
Event Details
Efficacy of specialty animal proteins for grain-free and limited ingredient diets
Jeff Johnston
Event Details
Science vs. marketing: What's driving pet food product development?
Susan Jojola
Event Details
Measuring cat food enjoyment: Beyond intake ratio
Jared Koerten
Event Details
Premiumization: The evolution of pet food’s most important growth driver
Kadri Koppel Ph.D.
Event Details
Pet food energy calculations: Are inaccurate equations contributing to feline obesity?
Glycemic index of different starches in dogs and cats
The role of beta-1,3/1,6 glucans in pet nutrition and health
Learnings from the livestock industry that could potentially benefit pets
Measuring cat food enjoyment: Beyond intake ratio
Maria Lange
Event Details
The future of pet food and its consumers
J.J. Lin Ph.D.
Event Details
Novel probiotic freeze-dried products as functional pet treats or pet food ingredients
Dawn MacDonald
Event Details
New recyclable structures for pet food packaging
Nathan Marafioti
Event Details
Panel discussion: Pet food, retailer and e-commerce execs: The new world of selling pet food
Chris Marinangeli Ph.D.
Event Details
Update on canine DCM investigation: Lessons learned, insights for the future
Brent Mayabb DVM
Event Details
Science vs. marketing: What's driving pet food product development?
Paul McKeithan
Event Details
The future of pet food and its consumers
Jacinthe Moreau
Event Details
Panel discussion: Pet food, retailer and e-commerce execs: The new world of selling pet food
Megan Morts
Event Details
How storage time and antioxidants affect oxidation measures in frozen and freeze-dried meat patties
Katy Nelson DVM
Event Details
Opening keynote: How nutrition and health can nurture the human-pet bond
Nicolas Nolf
Event Details
Science vs. marketing: What's driving pet food product development?
Maria R. C. de Godoy Ph.D.
Event Details
Choosing dog food: Survey results of dogs owners' purchasing decisions
Sandy Robins
Event Details
The future of pet food and its consumers
Mariana Rossoni Serao, Ph.D.
Event Details
The future of pet food and its consumers
Namal Senanayake
Event Details
Oxidation and its challenges: Making sense of animal protein meal oxidation values for pet food
Anna Kate Shoveller
Event Details
Evaluating commercial pet treat digestion and safety
How storage time and antioxidants affect oxidation measures in frozen and freeze-dried meat patties
Innovation in pet food stabilization: Selecting the right natural antioxidants for rendering meals and stabilizing pet foods from the beginning
Efficacy of specialty animal proteins for grain-free and limited ingredient diets
Oxidation and its challenges: Making sense of animal protein meal oxidation values for pet food
Update on canine DCM investigation: Lessons learned, insights for the future
David Sprinkle
Event Details
Omnichanneling: The wheres and whys of shoppers’ channel choices for pet food
Brock Weatherup
Event Details
Panel discussion: Pet food, retailer and e-commerce execs: The new world of selling pet food
Lynn Weber Ph.D.
Event Details
Glycemic index of different starches in dogs and cats
Karen Wedekind Ph.D.
Event Details
Learnings from the livestock industry that could potentially benefit pets
Ryan Yamka Ph.D.
Event Details
Evaluation of black soldier fly larvae as a protein and fat source in pet foods
Ed Yuhas
Event Details
Panel discussion: Pet food, retailer and e-commerce execs: The new world of selling pet food
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