Flavorcon 2018

Craft Beer Flavor Infusion (Room Avalon 1-4)

14 Nov 18
3:50 PM - 4:10 PM

Tracks: Conference Session

Craft brewing has reinvigorated the beer market with innovation and flavor. This innovation is now spilling into food and beverage applications outside of just beer. Alcohol infusion is a top five flavor trend for the year, but often there are many challenges when infusing beer into food and beverage products. This session will detail the science and benefit of getting the beer flavor without the alcohol, as well as brewing processes, beer styles and ingredients, and the challenges and chemistry of beer flavor.