2019 Midwest Foodservice Expo
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Mitch Maier's Black Garlic Sauce & Marinade
Out Of The Kitchen
(
Booth
SSfW04
)
The only award winning Black Garlic Sauce & Marinade on the market. Use in place of worcestershire sauce or balsamic vinegar. Makes a great vinaigrette dressing or Bloody Mary. Excellent for marinating venison or other game.
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