Problend-Eurogerm customizes and produces dough conditioners, bread mixes, cereal ingredients, cake & donut mixes and bases for the Bakery & Pastry industry. Our product range includes clean label, organic and gluten-free solutions for large scale bakery applications. We support each client's individual needs to help them succeed within their own market using our innovative and efficient customization approach. We offer assistance in the development of new products, improvement of current products and on-site technological support to increase productivity and profitability and to extend your product range.
Product Categories
- Bread Mixes
- Cakes
- Croissant / Pastries
- Enzymes
- Mixes-Dry