Zoe’s Meats got its start as an artisan cured meat company. Through acquisitions and investments we have become a lot more, see the list of companies below. We launched in 2007 just north of San Francisco California, and we are bringing our creations eastward to Pizza and Pasta East Coast. Come sample our nitrite free pepperoni, bacon and salamis, but don't leave until you see the new items George is sampling.
About 5 years ago, we acquired a goat cheese company and now we are showcasing some pretty cool gourmet cheeses. Try the bries and blue! Oh, and where do the names come from you might ask: Zoe is George's younger daughter, and Daphne (Daphne's Creamery) the older daughter.
Shipping nationally, ask for our show specials.
Zoe's Meats Family of Artisan Brands:
- Daphne's Creamery | Artisan Cheese & Butter
- Yioryo Ingredients of Greece for Chefs
- Veggies & Fruit by Emmy
- Two Chicks Beef Jerky
- Big Bottom Market
- Argolis USA
Product Categories
- Bacon/Canadian Bacon
- Cheese/Cheese Alternatives
- Pepperoni
- Pizza Toppings
- Prosciutto
- Salami
- Sandwich Items