Quality cheese production can be achieved with help from FOSS analytical solutions. For large and small cheese producers we provide rapid and easy to use in-line, at-line or laboratory solutions, helping you to monitor the cheese production and final product quality.
FOSS has been developing innovative analytical solutions for dairy production for more than 50 years. Dairy processors at all stages can benefit from improved quality, consistency and accuracy. Whether you are a producer, laboratory, co-packer or ingredient manufacturer, FOSS has a solution for your needs. Rapid, accurate, reliable and robust – FOSS instruments analyze fat, moisture, solids, salts, protein and other parameters affecting your product quality and profitability. Gain precision and control where you want it: Online, at-line or in the lab.
DairyScan analyzes solid dairy samples for fat and moisture content with results in as little as 45 seconds!
IDFA Innovation Award winning MilkoStream™ FT is the world’s first commercial application of Fourier Transform Infrared (FTIR) for in-line analysis of milk.
Product Categories
- Equipment
- R&D/Quality Control