International Cheese Technology Expo 2018

Bob Wills
Head Cheesemaker
Cedar Grove Cheese


Bob Wills is owner of Cedar Grove Cheese in Plain Wisconsin and Clock Shadow Creamery in Milwaukee.  Bob is a Wisconsin Master Cheesemaker.  He serves on the board of the American Cheese Society and the American Cheese Education Foundation.  Bob is co-chair with Marianne Smukowski of ACS’s Academic and Regulatory Committee which, among other projects, is drafting a Best Practices Manual for cheese makers.  That manual has a particular goal to provide readily accessible information about food safety procedures for small, artisan and specialty cheese makers. Cedar Grove Cheese and Clock Shadow Creamery provide training and collaborative-workspace opportunities to many of Wisconsin’s finest cheese artisans.

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