Spicing up your health and your culinary creations with Chile. Do you know what Chile Peppers can do for your health? Nowadays, Chile has become more than just an ethnic food ingredient, it has become an integral part of American cuisine – a healthy way to spice up our food. Learn about the health benefits of Chile, it’s history, and why there are so many different types, cultivars, colors, heat levels, and preservation processes. Come discover ideas on how you can innovate the foods that you are passionate about!!