Natural Products Expo East 2015

Better Digestion: At The Core of Every Health Trend Presented by: Symbiotics (Room Baltimore Convention Center, Room 322)

18 Sep 15
4:00 PM - 5:00 PM

Speaker(s): Spike Gjerde, Chef and Co-Owner, Woodberry Kitchen; Ashley Koff, RD, Ashley Koff RD LLC; Gerard Mullin, MD, The Johns Hopkins Univ. School of Medicine

Paleo, Vegan, FODMAP, Gluten/Dairy-Free? Today's food, nutrition and health trends may vary in terms of what people are eating & avoiding BUT they are doing so for one common goal: better digestion for better health.