International Cheese Technology Expo 2018

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Sessions (1)

“At the Vat” Making Fresh Cheeses (Room Clock Shadow Creamery)

19 Apr 18
8:00 AM - 2:00 PM

Tracks: Artisan Track

Attendees must pre-register to attend this session. Day 2 of this limited enrollment track is at-the-vat instruction on the manufacture of various ... More...