Bell Plantation was founded in 1991 by J.C. and Jo Bell as an agricultural research company. Spurred on by the need to improve profitability for family farmers, Bell Plantation is devoted to rethinking the uses of traditional farming products. Key to the company's goals is the development of consumer-ready products from commodities grown on the farm. And that’s how PB2 was created – an excellent answer to a significant peanut surplus. When you buy Bell Plantation products you’re choosing flavorful, healthy innovation that’s good for you, your family, and for America’s family farms. PB2 and Chocolate PB2 can be reconstituted with any liquid of choice – water, juice, etc, to make smoothies or shakes, eaten as a powder, or used in cooking and baking. PB2 is light-weight and versatile making it the perfect take-along food. It’s delicious, healthy food – good anytime and anyplace.
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