Founded by husband and wife team, Carrie and Suresh, Atina Foods specialize in traditionally prepared condiments; Herbal Jams, Seasonal Salt Pickles and Cooking Pastes using local and international ingredients. Our invigorating and unique flavors are skillfully combined to bring out the best taste and health to food and self. Our Herbal Jams (Ayurvedic
Lehyam), use ancient combinations of whole spices, fruits, roots preserved in Jaggery, a minimally processed Indian Sugar, to create energetic foods. Our recipes are evolved from Suresh's traditional upbringing in Kerala, South India, ancestral home of Ayurvedic health practices. Cooking with his family and travel through out the diaspora and beyond have found their way to our new local land of Catskill New York. Combining produce from the country of origin with local and home grown material, we look for the most health beneficial combinations from there to here, as Ayurveda not only means what we can get far away, but that the restorative elements are in one's present habitat. Watched over by ATINA, the Corn Goddess of the Mohicans, whose mountain feet we sit at, we are guided in this discovering.
Product Categories
Condiments
- Chutney/Relish
Lifestyle
- Functional (antioxidants)
- Other Lifestyle
Sauces, Seasonings, and Cooking Enhancers
- Ethnic Sauces (Soy, Curry, Etc.)
Spreads & Syrups
- Jams
- Other Spreads & Syrups
- Preserves
Vegetables/Fruit
- Pickles & Pickled Vegetables