Established in 1991, Kashiwazaki Seika brings you the latest tastes from classic Aomori agricultural products from radish, burdock, garlic to yam. All of the fresh vegetables are naturally cultivated under top food safety standard. Out of standard vegetables are also reborn with his love to the food, environment, and people. In addition to popular dried, fermented and crafted products, derivative seasonings from garlic soy sauce, powder garlic, garlic miso, yam chili oil and many more are also offered.
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