Winter Fancy Food Show 2018

Acetificio Marcello Denigris 

Booth 3113

Westwood, NJ  
      United States

The history of the De Nigris Company began in 1889, when Armando De Nigris founded the first vinegar works in Naples, Italy.

Surrounded by the rural farmlands his whole life, his passion for the earth's bounty made way to the production of vinegar on a commercial basis.



Armando's success in making and supplying red and white wine vinegars was further expanded when his son, Marcello, joined him and the company began to make balsamic vinegar and sell it to shops and manufacturers.

Now passed down to the third generation, this passion continues with the addition of new products to enrich the existing assortment. De Nigris responds to the consumer trends by offering organic vinegars, vinegar gift sets, and a wide range of fruit and flavoured wine vinegars and balsamic vinegars.



Today, these innovations can be experienced in their products found around the world.


Product Categories

Condiments
- Other Condiments

Food Services
- Foodservice
- Private Label

Lifestyle
- Gluten-Free
- Organic/Natural

Vinegar
- Balsamic Vinegar
- Sherry Vinegar
- Vinegar: Full Line