Suavecito wins every international taste contest it enters. Suavecito's first competition was against 272 other tequilas. All of the judges picked Suavecito #1. Our agave farm is in the Jalisco mountains at a 7,000 ft altitude. Mountain grown agave is like mountain grown coffee or mountain grown grapes. Only 8%-9% of all tequilas are made with highlands agave, so we start with absolutely the best product. Then we add agave nectar back into our tequila. This is what eliminates the burn going down and makes Suavecito the World's Smoothest Tequila. Now we age Suavecito
longer. Our Reposado is aged 6 to 8 months, and our Anejo is a blend of 2 year old Anejo and 7 year old Extra Anejo. No other tequila does this.
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