Winter Fancy Food Show 2017

WASA:

• At Wasa, we believe that only the best ingredients belong in our food.  That's why we bake with all-natural, Non-GMO ingredients and whole grain flours.  Wasa - Surprisingly Satisfying!


• NEW Wasa Thins (Rosemary & Sea Salt, Sesame & Sea Salt)


• Wasa Crispbread (Whole Wheat, Multi Grain, Hearty Rye, Sourdough Rye, Fiber Rye, Light Rye, Sesame, Flax Seed)


• Wasa Crisp-n' Light (7 Grain and Wholesome Wheat)

MULINO BIANCO:

• Since 1877, Barilla has been baking delicious treats, becoming the maestros of wheat and the #1 Bakery in Italy.


• In Italy's rich and historic food culture, only intense flavor and superiour quality can succeed.  That's why we've always crafted our recipe carefully, using the best ingredients available.  Because when you use the finest ingredients, you don't need things like preservatives, dyes, or palm oil - so you won't find them in our products.  That's the way we do things, and what we want to introduce to the whole world.


• Our convenient single-serve baked cookies were created for a treat on the go, without compromising on taste even when you're out and about.


• Enjoy the best selections of Italian sweet treats and savory appetizers.


• NEW Mulino Bianco Sfilati Breadsticks (Black and Green Olive, Tomato and Oregano)


• NEW Mulino Bianco Ringo Vanilla Creme Sandwich Cookies


• Mulino Bianco Cookies (Baiocchi, Cuoricini, Galletti, Pan di Stelle)

ACADEMIA BARILLA

• The art of pasta, perfected.


• Product of Italy, made with Italian Aureo durum wheat.


• The Barilla family has been producing pasta since 1877 and is by far the world's largest pasta producer.  Barilla is not content to do what others do, but leads ahead of the rest to deliver the best possible pasta experience.


• NEW Spaghetti, Linguine, Penne Rigate, Farfalle

Product Categories

- Cookies
- Crackers
- Sugar-Free

- Pasta (Dry)

- Kosher
- Organic/Natural
- Other Lifestyle
- Sugar-Free