At Caramel Kitchen, we craft award-winning caramel sauces using natural ingredients like cane sugar, cream, butter, and sea salt in our family owned commercial kitchen in Post Falls, Idaho. We’re excited to expand our offerings with an all-natural chai concentrate made from organic black tea, cinnamon, cardamom, ginger, nutmeg, and cane sugar. What began as a passion project has grown into a business that blends tradition, community support, and resilience, delivering authentic sweetness one bottle at a time—now with the rich, spiced warmth of chai to complement our caramel legacy.
Product Categories
- Flavorings, Syrups, Sweeteners, Additives