Cholaca's pure liquid cacao is one of the most innovative ingredients for brewers making chocolate beers! Our success in the craft beer industry is due to the proprietary process we use to emulsify cacao in water. Our pure liquid cacao is easy to use as there is virtually no tank residue and also enables brewers to safely add chocolate flavor to their beers without the worries of harmful organisms found in cacao nibs. Breweries usually add Cholaca post fermentation and the result is consistent, not extracted, flavor. Cholaca is offered in a few varieties, and is made from only three ingredients, with no preservatives, emulsifiers or additives: this is pure cacao perfection we think you will love. So, relax and enjoy our vegan, gluten free, dairy free, paleo friendly, organic and fair trade pure liquid cacao today with the peace of mind that every sip helps to save the rainforest! Cholaca is now distributed to breweries and home brewers throughout North America by Country Malt Group.
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