For over 117 years, N. Wasserstrom & Sons has worked to become an industry-leading engineering and manufacturing provider for the foodservice equipment industry. The company maintains a de-centralized distribution model established with five key manufacturing facilities throughout the United States. N. Wasserstrom manufactures, consolidates, and ships from the location that best meets customer requirements.
Along with cutting-edge innovation in manufacturing capabilities, only the highest quality stainless steel, wood, stone, and alternative materials are sourced, engineered, and manufactured in N. Wasserstrom products. The brand fulfillment, engineering, and client services departments and their project management teams, along with experienced craftsmen, work together to offer the flexibility to create custom products and services to suit the customer’s operational requirements and aesthetic preferences.
N. Wasserstrom, family owned and operated since 1902, maintains a reputation of high quality foodservice equipment and supplies through its core values of Integrity, Accountability, and Consistency.
Product Categories
- Bain Maries
- Bars, Stationary
- Booths
- Buffet Stations
- Cabinets, Refrigerated
- Cafeteria Counters
- Cashier Counters, Stands
- Custom Fabrication
- Floor Troughs
- Freezer Bases, Undercounter Units
- Merchandisers, Refrigerated
- Mixer Stands, Tables
- Refrigerated Drawers
- Refrigerator Bases
- Salad Bars
- Sinks, Compartment
- Sinks, Scullery
- Table Tops
- Tables, Baker's
- Tables, Dining
- Tables, Dish
- Tables, Pizza Prep
- Tables, Sandwich
- Tables, Steam
- Tables, Work
- Wait Stations