Here at Codex-ing, we utilize cutting edge technology to craft our premium line of biotech ingredients for cheese and yogurt, ensuring world class quality at competitive prices. We utilize cutting edge technology to craft our ingredients, guaranteeing uncompromised quality and competitive prices. Our complete line of freeze-dried lactic starter cultures includes mold and ripening, propionic, protective and probiotic. We also offer a variety of proteolytic rennet and coagulant enzymes such as microbial rennet, fermentation produced Chymosin, and natural animal rennet. Our lipolytic Lipase enzymes are sourced from the epiglottis of kid goats and lambs to give certain cheeses their adored unique flavor. We believe in natural methodologies, embracing only 100% natural preservatives. Our extensive range of Natamycin, Nisin and Lysozyme extend shelf life and prevent undesired spoilage the pure way. And lastly, milk. The quality of this substance directly affects the finished product, which is why we use top-notch analytical instruments for a comprehensive solution.
Product Categories
- Ingredients
- R&D/Quality Control
- Supplies & Services