2018 International Pizza Expo
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Laura
Meyer
Laura Meyer
Regional Corporate Chef
Pizza Rock
Formerly the head chef at Tony’s Pizza Napoletana in San Francisco, Laura Meyer is now the chef overseeing that company’s eight locations of Pizza Rock and Slice House. She’s a past winner of the Non-Traditional Division of the International Pizza Challenge and of the Pizza al taglio competition in Parma, Italy.
Sessions :
Panel Discussion: Expanding Menus and Profits With Specialty Cheeses
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