F&B LA 2018

Anne Marie Panoringan

Freelance Food and Travel Writer


A freelance food and travel writer, Anne Marie Panoringan has regularly contributed to OC Weekly’s Food & Drink blog since 2011. She’s also written for Sauté Magazine, TASTE Magazine and Westways. A Bay Area transplant, she graduated with a degree in Hospitality Management from Cal Poly Pomona. When she’s not working her government job, Anne Marie is either dining out or hitting Orangetheory. On Instagram as brekkiefan.

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