F&B LA 2019

Mark Siebert
CEO
iFranchise Group


Mark Siebert has worked with hundreds of franchisors, from start-up operations to corporate giants. A franchise consultant since 1985, he is an expert in evaluating companies for franchisability, structuring franchise offerings, and developing franchise programs. The strategic planning recommendations developed by Mark have been instrumental in the growth and success of numerous national franchisors. Some of the more prominent restaurant and foodservice companies he has helped include Auntie Anne's Soft Pretzels, Cosi, Denny’s, Fuzzy’s Taco Shop, Nothing Bundt Cakes, McAlister’s Deli, Perkins Restaurant and Bakery, Rosati’s Pizza, Teriyaki Madness, and many more. Mark travels extensively to meet with companies considering franchising, and regularly conducts workshops and seminars on franchising in cities around the world. He is an internationally published author of many articles, in addition to his own book, Franchise Your Business, The Guide to Employing the Greatest Growth Strategy Ever.

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