NPUAP 2018 Annual Conference

Nancy Munoz
Assistant Chief Nutrition and Food Service
Southern Nevada VA Healthcare System


Dr. Nancy Munoz holds a doctorate in clinical nutrition from Rutgers State University of NJ, a master in healthcare administration from the University of Maryland, and a bachelor in food and nutrition from Marymount College in New York. Teaching healthcare practitioners the role of nutrition as a modifiable risk in the development of pressure ulcers is at the core of her practice. Although the nutrition care of older adults has defined her career, she now provides services to the Veterans that have served our Nation as the Assistant Chief for Nutrition and Food Service at the VA Southern Nevada Healthcare System. She is a lecturer for the University of Massachusetts, Amherst. As a registered dietitian nutritionist and a member of Academy of Nutrition and Dietetics, Dr. Munoz has a long history of professional service. She presently serves as the Education Director for the DHCC DPG, is a member of the Academy’s Positions Committee, and a Board Member for the National Pressure Ulcer Advisory Panel.

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