2018 International Pizza Expo
Tweet
Sessions
Speakers
Exhibitors
Products
Press Releases
Show Specials
Floor Plan
Buzz
Speakers
Tom
Lehmann
Tom Lehmann
Pizza Dough Specialist
The Dough Doctor Consulting
Tom Lehmann is a Pizza Expo fixture and one of our most respected and popular speakers. Tom has been director of bakery assistance at the American Institute of Baking in Manhattan, Kan., and a renowned technical advisor and field consultant for the pizza industry. He writes the regular "Dough Doctor" column for Pizza Today.
Sessions :
Panel Discussion: Is 24 Hours Enough? — Understanding Fermentation and Factors Affecting Dough
Home
Sessions
Speakers
Exhibitors
Products
Press Releases
Show Specials
Floor Plan
Tweet
Login
|
Back to top
ChirpE