Featuring Ceviche Crocante
Join us at Center Stage as 'the godfather of Peruvian cuisine', Chef Ricardo Zarate showcases his talent that has earned him widespread criticial acclaim and praise from media and consumers alike. His Ceviche Crocante includes Halibut, Aji Amarillo, Lecho de Tigre and Crispy Calamari...YUM!
A meet and greet with the Chef to follow his culinary demonstration.