Opening a New Café?
(Room 403B)
19 Aug 18
11:00 AM
-
12:15 PM
Tracks:
Business Operations (CF)
This power point presentation will explore the most critical issues (and mistakes) owners face during the design and build-out process when opening a new cafe. Topics covered include: floor plan design, health and building codes, equipment needed to support your menu, cost estimates and time lines. The seminar will also examine ways to reduce build-out costs, improve employee efficiency and increase seating capacity. Since 1996, Tom Palm has worked with over 1,000 clients interested in opening a new cafe.