Looking for ways to not only add beauty but bounty to your landscape designs. This session will look at ways to incorporate edible varieties into landscape designs for both residential and commercial applications. The same design principles used for ornamental landscapes can be applied, while substituting edible plants such as lettuces, blueberries, vegetables and much more. Find out ways industry members are currently seeing this trend grow.
Pre-registration price by Sept. 17 - $50.00 | Onsite - $75.00