NECA 2018 Philadelphia

Sessions Speakers Exhibitors Products Press Releases Show Specials Floor Plan Buzz

Healthy Cooking Demonstration with Chef Nick Poccia (Room Health Zone, booth 428)

30 Sep 18
1:30 PM - 2:30 PM

Tracks: NECA Health Zone, Show Floor

Award-winning Chef Nick Poccia. He will give a one-hour healthy cooking demonstration on Sunday and Monday at 1:00pm.  Nicandro (Nick) Poccia CEC is Certified Executive Chef by the American Culinary Federation. He is a active Member of the ACF Philadelphia Chapter. In 1990 he received the Chef of Year Award through the Delaware Valley Chefs Association.  Currently, he is Executive Chef of Spring Mill Country Club in Ivyland Pa.