2017 Wisconsin Cheese Industry Conference
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Day
Details
Opening Keynote Address: Decoding the New Consumer Mind
(
Room
Hall A
)
12 Apr 17
8:00 AM
-
8:45 PM
ARTISAN Cheese Ripening: Developing Flavor, Body, and Texture
(
Monona, Wingra Rooms
)
12 Apr 17
9:00 AM
-
10:00 AM
CDR Cheese Not Functioning the Way You Want? Fine-tuning the Use of Filtered Milk in Cheesemaking
(
Mendota Rooms 3-4
)
12 Apr 17
9:00 AM
-
9:50 AM
MARKETING Dairy Marketing & the New Consumer Mind
(
Mendota Rooms 1-2
)
12 Apr 17
9:00 AM
-
11:30 AM
WORKFORCE To 2030 and Beyond: Wisconsin's Labor Shortage
(
Waubesa, Kegonsa Rooms
)
12 Apr 17
9:00 AM
-
9:25 AM
WORKFORCE Treasure Map: Where to Find the Best Empolyees for the Job
(
Waubesa, Kegonsa Rooms
)
12 Apr 17
9:25 AM
-
9:40 AM
WORKFORCE The Value of Internships
(
Waubesa, Kegonsa Rooms
)
12 Apr 17
9:40 AM
-
10:00 AM
CDR The Pitfalls of Brining and Salting: Techniques to Ease the Challenge
(
Mendota Rooms 3-4
)
12 Apr 17
9:50 AM
-
10:40 AM
ARTISAN Physical and Chemical Characteristics of Goat, Sheep, and Varous Cow Breeds Milk
(
Monona, Wingra Rooms
)
12 Apr 17
10:00 AM
-
10:30 AM
WORKFORCE Is My Pay Scale Measuring Up?
(
Waubesa, Kegonsa Rooms
)
12 Apr 17
10:00 AM
-
10:20 AM
WORKFORCE Beyond the Paycheck: Benefits, Perks and Company Culture Strategies That Attract and Retain the Best Workforce
(
Waubesa, Kegonsa Rooms
)
12 Apr 17
10:20 AM
-
10:40 AM
ARTISAN Ensuring a Safe Product: Pathogen testing, Environmental Concerns, Product Testing
(
Monona, Wingra Rooms
)
12 Apr 17
10:30 AM
-
11:00 AM
CDR Do You See What Your Customer Sees? Defects- Cause, Affect, and Solutions
(
Mendota Rooms 3-4
)
12 Apr 17
10:40 AM
-
11:20 AM
WORKFORCE Panel: Industry Successes in Recruitment and Retention
(
Waubesa, Kegonsa Rooms
)
12 Apr 17
10:40 AM
-
11:30 AM
ARTISAN Wisconsin Specialty Cheese Program and Educational Resources for the Artisan Cheese Industry
(
Monona, Wingra Rooms
)
12 Apr 17
11:00 AM
-
11:30 AM
LUNCH Complimentary Lunch
(
Room
Hall A
)
12 Apr 17
11:00 AM
-
1:00 PM
IDEAS SHOWCASE Kelley Supply – Innovations in Packaging for Cheese – Vector-Viscofan Group
(
Room
Exhibit Hall - Stage B
)
12 Apr 17
12:30 PM
-
12:50 PM
IDEAS SHOWCASE Tetra Pak – Introducing the Cheeseformer from Tetra Pak
(
Room
Exhibit Hall - Stage A
)
12 Apr 17
12:30 PM
-
12:50 PM
IDEAS SHOWCASE Bemis North America – Concept to Commercialization: The Fast Track
(
Room
Exhibit Hall - Stage B
)
12 Apr 17
1:00 PM
-
1:20 PM
IDEAS SHOWCASE Ecolab – The Internet of Things: Mining CIP Data in a Cheese Plant to Enhance Operation and Product Quality
(
Room
Exhibit Hall - Stage A
)
12 Apr 17
1:00 PM
-
1:20 PM
IDEAS SHOWCASE ePac – How to Leverage Digital Printing for Flexible Packaging for Greater Marketing Impact
(
Room
Exhibit Hall - Stage B
)
12 Apr 17
1:30 PM
-
1:50 PM
IDEAS SHOWCASE Quest Industrial– Planning the Sites in Your Plant that will Benefit from Robotic Automation
(
Room
Exhibit Hall - Stage A
)
12 Apr 17
1:30 PM
-
1:50 PM
IDEAS SHOWCASE GEA – Innovations in Cream Cheese Production Technology
(
Room
Exhibit Hall - Stage A
)
12 Apr 17
2:00 PM
-
2:20 PM
IDEAS SHOWCASE The Probst Group – Getting the most out of your anaerobic reactor with high-strength waste segregation, automated diversion, and process selection
(
Room
Stage B
)
12 Apr 17
2:00 PM
-
2:20 PM
IDEAS SHOWCASE Chr. Hansen Inc. – Clean Label, Natural Advances in Food Protection Ingredients
(
Room
Exhibit Hall - Stage A
)
12 Apr 17
2:30 PM
-
2:50 PM
IDEAS SHOWCASE KROHNE – Monitoring of Product Loss and Increased Solids Recovery Via Self-Compensating Total Solids Sensor
(
Room
Exhibit Hall - Stage B
)
12 Apr 17
2:30 PM
-
2:50 PM
IDEAS SHOWCASE DSM Food Specialties – Maxiren XDS and the Improvements to Your Cheese
(
Room
Exhibit Hall - Stage A
)
12 Apr 17
3:00 PM
-
3:20 PM
IDEAS SHOWCASE Foth Industrial and Environmental – Present Pollutant Trading as a Potential Management Tool in lieu of Installing Additional Treatment
(
Room
Exhibit Hall - Stage B
)
12 Apr 17
3:00 PM
-
3:20 PM
IDEAS SHOWCASE Hydrite Chemical Co. – OptiPhos: New Technology in Processed Cheese Applications
(
Room
Exhibit Hall - Stage A
)
12 Apr 17
3:30 PM
-
3:50 PM
IDEAS SHOWCASE SEH – Improving Plant Efficiency, A Focused Review of Water and Wastewater
(
Room
Exhibit Hall - Stage B
)
12 Apr 17
3:30 PM
-
3:50 PM
IDEAS SHOWCASE AVEBE America – Whey Binding for Cream Cheese
(
Room
Exhibit Hall - Stage A
)
12 Apr 17
4:00 PM
-
4:20 PM
IDEAS SHOWCASE Mainsail Global – Multi-Dimensional Approach Improving the Reliability, Dependability, and Efficiency of Cheese Wastewater Treatment Systems
(
Room
Exhibit Hall - Stage B
)
12 Apr 17
4:00 PM
-
4:20 PM
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