Petfood Forum 2017

Petfood Innovation Workshop Station 4: Textures and crunch (Room Kansas State-Olathe)

03 Apr 17
12:55 PM - 1:40 PM

Tracks: Petfood Essentials Schedule, Petfood Innovation Workshop Schedule

Presented by Extru-Tech Inc. This station will examine texture and bite/crunch quality in kibble production. Extru-tech will apply Kemin’s Palasurance palatant to demonstrate the differences of mechanical and thermal energy on palatability in pet foods products, with the gooal of delivering consistent quality, enhanced stability and flavor-enhancing characteristics.

Extru-Tech stretches the bounds of extrusion. Our revolutionary technology allows you to reduce energy consumption, increase production and exceed safe food production needs. That’s why manufacturers consult Extru-Tech to achieve best-in-market solutions. Utilizing our collective resources, we’re delivering the next generation of petfood processing today.

www.extru-techinc.com, tel:  +1.795.284.2153, fax: +1.785.284.3143, email:  norms@extru-techinc.com