F&B LA 2018

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Why Whiskey Tasting & Education (Room Meeting Room 304 AB)

20 Aug 18
4:00 PM - 5:30 PM

Tracks: Workshop (WFHE / Healthy)

Why Whiskey returns to the Western Foodservice & Hospitality Expo for its second year! Don’t miss this unique opportunity to gets hands on education with the Co-Founder of the first Whiskey Sommelier Program in the world…Tom Fischer! A journalist and expert in whiskey, Tom has educated and entertained thousands of people from California to London with his Why Whiskey program. Get ready to sharpen your palate, compare samples directly, and have some fun!