Nightclub & Bar 2021

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Chef Jennifer Behm-Lazzarni - Executive Chef, Red Fin Crudo + Kitchen (Room FBIC)

30 Jun 21
2:00 PM - 2:30 PM

Tracks: Food & Beverage, Full Schedule NCB

Speaker(s): Brian Duffy
Located on the Expo Hall Floor, the F&B Innovation Center is a dedicated area of food and food service equipment suppliers with access to expert demonstrations, tastings and Chef meet and greets. Explore and find new enhancements to add to your bar menu and exciting ways to increase revenue through technology and quality ingredients.