EXACT STACK Pizza Pans from Chicago Metallic Bakeware are engineered to stack securely yet release easily when lifted. The pans can be used to proof dough while stacked and will not stick together due to their proprietary design.
Our 12” and 14” deep dish EXACT STACK pans provide unprecedented ease of use and storage:
- Pans with dough inside can be stacked without the use of lids or pan separators which greatly reduces overall equipment requirements and saves space in the cooler and prep area.
- Pan sidewalls have an engineered rib that enables pans to stack precisely and eliminates worries of falling pans or crooked stacks.
- Pan sidewalls are manufactured with a slight flare to allow pans to separate easily when stacked with or without dough.
- Pans are constructed of high-strength aluminum with a durable, hardcoat, anodized surface that will not chip, peel, rust, or interact with food.
EXACT STACK pans can even be pre-seasoned with AMERICOAT® ePlus, which offers exceptional ease and convenience, combining the release characteristics of a non-stick coating with the flexibility to use metal utensils. Pre-seasoning reduces expenses for oils/greases, unhealthy fats in products, and labor hours used for seasoning and sanitation of pans.
Chicago Metallic Bakeware is a proud 2019 Pizza Expo Preferred Product sponsor of the International Pizza Challenge Competition and Demonstration areas.