FoodTools, the leader in commercial food production portioning equipment, will be exhibiting industrial pizza protioning machines in Las Vegas during the International Pizza Expo. The equipment is designed for automated cutting, slicing, or portioning of pizza dough, frozen pizzas into slices, lasagna products, and more. Standard equipment can slice up to 2,000 pizzas per hour, but custom machines can be designed to meet the production facilities needs. Some of the largest commercial pizza companies are employing FoodTools machines, stop by booth 1689 to discuss your own FoodTools solution.